Spicy Honey Roasted Brussels Sprouts

Spicy Honey Roasted Brussels Sprouts
Print Recipe
Roasted Brussels sprouts are pretty amazing on their own, step it up a notch by added our special secret ingredient.
Servings Prep Time
4 servings 5 minutes
Cook Time
35 minutes
Servings Prep Time
4 servings 5 minutes
Cook Time
35 minutes
Spicy Honey Roasted Brussels Sprouts
Print Recipe
Roasted Brussels sprouts are pretty amazing on their own, step it up a notch by added our special secret ingredient.
Servings Prep Time
4 servings 5 minutes
Cook Time
35 minutes
Servings Prep Time
4 servings 5 minutes
Cook Time
35 minutes
Ingredients
Servings: servings
Instructions
  1. Preheat oven to 400°F.
  2. Prepare sprouts and cut in half
  3. Place sprouts in a large bowl, drizzle with olive oil and season generously with Kosher salt. Toss to coat. Place in a single layer on an aluminum-foil lined baking sheet. Roast for 35-40 minutes, shaking the pan a few times throughout the cooking process, until crisp and golden brown on the outside and tender on the inside.
  4. While that cooks, combine honey and lime in a small bowl. Season with Kosher salt.
  5. Remove sprouts from oven, transfer to large bowl, and drizzle with sauce. Toss lightly to coat and serve immediately.
Recipe Notes

Adapted from Shared Appetite

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